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This recipe combines ground nutmeg with eggnog and rum extract to make a delicate, moist and so delicious cookie.  One taste and you will definitely want to add this recipe to your holiday baking list. Nutmeg and eggn...

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  Tart and sweet fresh cranberries and apples are perfectly spiced with the warm flavors of Cardamom, True Cinnamon, and Ginger for this unique chutney.  Serve it warm or chilled as a condiment with turkey, chicken,...

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   This is an easy, flavorful way to serve one of our favorite fall vegetables - brussel sprouts.  Roasting these sprouts with our Lemon Pepper and Garlic Granules makes them so tasty, even brussel sprout haters...

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   Here is a delicious way to serve those extra sweet potatoes. Make them for breakfast!  This recipe adds cooked sweet potatoes to pancake batter, flavored with the warm spices of True Cinnamon, Ginger and Nutmeg. I...