Popular Recipes

Here is a Spanish seafood Paella recipe that includes scallops, shrimp, clams, chicken, and chorizo. Authentic paella spices- saffron, smoked paprika and thyme- are added to give this incredible rice dinner the traditional flavor. This is a great dish for a big, special dinner, with delicious flavors, that are sure to please.

These Saffron Cookies are small, soft, delicate, and slightly sweet. They are tender butter cookies deliciously flavored with a hint of Saffron and Cardamom and a Pistachio crunch.

CLICK TO DOWNLOAD OR PRINT RECIPE There is no need to use boxed brownie mixes ever again! This recipe provides a moist, chocolaty brownie that is so easy to make-it is mixed in one pan. The spices used- Chili Blend and True Cinnamon- are just enough to compliment and intensify the chocolate. It's a great treat for your family or your next party/gathering. Go ahead- indulge and enjoy. It's a delicious way to get your chocolate fix! CHILI BLEND, True Cinnamon Ingredien

CLICK TO PRINT OR DOWNLOAD RECIPE Here is an easy and delicious way to serve those wonderful and abundant yellow summer squash. It can be made low-fat by using the light cream cheese, & mayo - and it is still delicious. The Chili Blend, Cumin, Ga rlic Salt and green chilies work well with the squash and really give this dish a nice spicy flavor. Say good-bye to the bland boiled yellow squash. This recipe has all the right flavors to make yellow squash one of our favor

Champinones Al Ajillo CLICK HERE TO GET RECIPE TO DOWN LOAD OR PRINT Champinones al Ajillo, or garlic mushrooms, can be made in just under twenty minutes. They are an excellent example of tapas, the delicious appetizers served in bars all over Spain. Tapas are served hot or cold. More sophisticated restaurants pair tapas with alcoholic beverages that complement the food. These garlic mushrooms would be served with a dark beer or a red wine. You can eat this dish as-is once it

The Zaatar Blend is used to deliciously flavor these golden-roasted potatoes. The Lemon Pepper and Garlic Powder compliment the Zaatar and really work to give this dish a unique and wonderful flavor. Make sure you use good olive oil with this recipe as it makes the Zaatar taste even better.

CLICK TO DOWNLOAD OR PRINT RECIPE This is a moist, & delicious, cake made with fresh apples and Maraschino Cherries. True Cinnamon & Nutmeg are the spices used, as they complement both the apples and cherries. This cake is even better the day after it is baked. A great snack or dessert, with two fruit favorites! TRUE CINNAMON, Nutmeg Powder INGREDIENTS & DIRECTIONS FOR THE FILLING, STREUSEL & GLAZE: For The Cinnamon Filling: Mix together - 1 tsp True Cinnamon & 1/3 c

CLICK TO PRINT OR DOWNLOAD RECIPE This is one of our family favorite salad recipes. Fresh bok choy is mixed with an oriental-flavored dressing spiced with Ginger Root Powder & Garlic Granules. But the key to this great salad is the crunchy topping made with toasted Sesame Seeds, almonds and Chinese noodles. It's so good! Make it for your next picnic or barbecue and watch it quickly disappear. SESAME SEEDS, Ginger Root Powder, Garlic Granules Ingredients For Dressing: 1

Using Our: Gingerbread Spice Blend & Clove Powder CLICK TO DOWNLOAD OR PRINT RECIPE T here is nothing quite like indulging in a slice of homemade gingerbread spice cake with a delicious vanilla glaze. The warm blend of our “Gingerbread Spice” creates a comforting aroma that fills the kitchen and beckons everyone to gather for a taste. Whether enjoyed after a meal or shared with loved ones during a cozy winter evening, this delicious treat brings warmth and joy to any gatherin

CLICK TO DOWNLOAD OR PRINT RECIPE Here is a different, easy, and delicious way to prepare sweet potatoes. In this recipe, sweet potatoes are sliced in wedges, sprinkled with Chinese Five Spice and Chili Blend, and then baked until they are just slightly crisp. They're so delicious, they just might be your new favorite way to enjoy sweet potatoes. Ingredients: 2 large Sweet Potatoes, washed and cut into large wedges 2 Tblspn Olive Oil 1 Tblspn Corn Starch 1 1/2 Tblspn Chin