We take pride in being a small  herb purveyor, And a literal old fashion Ma and Pa shop. We view our aspiration in keeping our small family business small as a unique advantage for both us, and our family of customers. This allows us to step away from mass production methods, allowing us to continuously  purvey the finest products of our member owned organic growers coops recently harvested crops. Our growers members are made up of a world wide group of dedicated organic chemically free and wild harvested growers and gatherers. All of our botanical's are processed through coop headquarters, tested for purity and the highest organic standards. They are then slowly dried, cut and sifted just prior to our appropriation of bulk stock. Unlike most grocery store brand herbs that search out the least expensive bulk deals they can find for the highest profit possible,  with little concern of the crops age and potency. Then bottle in mass quantities to sit on store shelves in high damaging light for months and months before making it to your kitchen. We bottle all of our herbs manually in small batches, sealed and kept in dark environmentally controlled storage to ensure freshness. Our production scheduled is tightly controlled to ensure  our jars will not sit for more then 60 days before they make it to your kitchen. In fact most of our herbs and spices are not cut and bottled until you order them or just days prior to our market dates. This small batching process ensures you the freshest and purest culinary herbs and spices available from the worlds finest growers. For us the small batch process cuts waste and spoilage to practically zero,  keeping your cost low.  for You can easily smell and taste the huge difference small batching makes in your culinary creations.