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Use in cooking blackened meat and fish dishes ..
New Orleans taste in a spicy blend for use as a meat rub and in classic gravies and creoles.
Ingredients:
Onion, Garlic, Paprika, Chili Peppers, Fennel, Black Pepper, Thyme, Lemon Peel, Oregano, White Pepper, Red Pepper, Silicon Dioxide (An Anti-caking Agent), Citric Acid.
Herb Net Weight:
Homemaker Jar: 1.5 oz. / Culinary Pro Jar: 2.6 oz. / Mini Jar: 0.60 oz.
Pepper Fine Grind White / Black
NOTE: All Products Are Not Available In Every Size Jar.. If You Would Like To Requst A Large CP Jar For Your Favorite Spice Or Herb, Please Do So, And We Will Get Back With A Price.
For Detail Sizing Information Click On "Jar Size Chart " link at top of page.
HOMEMAKER JAR (HM) 1/2 Cup: Our 3.75 oz.* (110 ml) Hexagon Glass Jar 2" width x 3.1" tall, Perfect size for every day cook.
MINI JAR (MN) 3 Tablespoons: Our smallest 1.5 oz.* (45 ml) jar. Perfect to for trying a new spice or blend.. or just to have a herb or spice on hand in your spice cabinet.
CULINARY PRO JAR (CP) 3/4 Cup: Our 6 oz.* (190ml) Victorian Hex Jar. 2.4" wide x 3.8" tall. (Sized for culinary enthusiast, Pro Chefs or for frequently used herbs)
*NOTE: The ounce measurements of the jar is that of the Jars size liquid capacity, The full herbal content weight varies with each type of herb. (example: Leaves weigh less than roots etc.).
